In-House Staffing's Client
Published: September 6, 2018
Location
Job Type
Category
Description
Immediate opening for a experienced chef who provides drop off service in San Francisco.
The family of 6 is seeking DROP OFF meal service for 3 to 5 days a week. This lovely family has just moved to San Francisco's Laurel Village neighborhood and is seeking a Chef who enjoys cooking with the best produce and meats.
They are seeking a Chef who has experience cooking offsite and delivering fresh, healthy, tasty drop off meals for the families for breakfast, lunch and dinner and snacks. The family would like to start with 3 full days of meals . This may grow into a 5 to 7 day a week drop off schedule.
Experience Requirements
-3 to 5 years of experience working in a private home with verifiable references
Educational Requirements
-Culinary degree, training
-Solid background in nutrition
-Solid background in nutrition
Qualifications
-Knowledge of various cuisines
-Healthy organic produce and meats
-Healthy organic produce and meats
Responsibilities
-Ability to team with principles to plan weekly menu